AVOCADO SEED • HIBISCUS • CLOVE DRINK

🧾 Ingredients:

1 avocado seed
1 tbsp dried hibiscus flowers
½ tsp whole cloves
2½ cups water

🔪 Preparation (Step-by-Step):

Wash the avocado seed, cut into small pieces
Sun-dry or air-dry the seed until hard
Grind into powder
Boil water in a pot
Add hibiscus flowers + cloves
Simmer 10–12 minutes until deep red
Turn off heat, add ½ tsp avocado seed powder
Cover and steep 5 minutes
Strain into a glass

✔ Drink warm or cold

🌿 Why People Drink It:

Rich in antioxidants
Traditionally used for circulation
Supports heart & metabolic health
Naturally anti-inflammatory

Author
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Sara Mitchell

Sara Mitchell is an expert restaurant content creator who writes easy-to-read guides about CAVA and other Mediterranean fast-casual chains in the United States. She covers locations, menus, prices, and hours, making it simple for visitors to find nearby restaurants and what to order quickly.

With years of experience in restaurant research and local SEO, Sara creates accurate, user-friendly guides that work for both people and search engines. Her goal is to help users go from search results to their nearest restaurant or menu choice with as few clicks as possible.

Sara Mitchell

Sara Mitchell is an expert restaurant content creator who writes easy-to-read guides about CAVA and other Mediterranean fast-casual chains in the United States. She covers locations, menus, prices, and hours, making it simple for visitors to find nearby restaurants and what to order quickly. With years of experience in restaurant research and local SEO, Sara creates accurate, user-friendly guides that work for both people and search engines. Her goal is to help users go from search results to their nearest restaurant or menu choice with as few clicks as possible.