Creamy Chicken Tortilla Bake (Family Favorite)

🛒 Ingredients

For the filling:

• 2 cups cooked shredded chicken
• 1 cup cream cheese (softened)
• ½ cup sour cream
• 1 cup shredded mozzarella (or Monterey Jack)
• 2 cloves garlic (minced)
• ½ tsp salt
• ½ tsp black pepper

For the sauce:

• 2 tbsp butter
• 2 tbsp flour
• 2 cups milk
• 1 cup shredded mozzarella
• ¼ cup grated Parmesan
• ½ tsp garlic powder
• Salt & pepper to taste

Other:

• 4–6 large flour tortillas
• ½ cup shredded cheese (for topping)
• 4–5 strips cooked bacon (crumbled)
• 1 tbsp chopped parsley

👩‍🍳 Instructions

1. Preheat oven to 375°F (190°C).
2. Make the filling:
   Mix chicken, cream cheese, sour cream, mozzarella, garlic, salt, and pepper until creamy.
3. Roll tortillas:
   Spread filling evenly onto each tortilla, roll tightly, and place seam-side down in a greased baking dish.
4. Make the sauce:
   • Melt butter in a pan
   • Whisk in flour → cook 1 minute
   • Slowly add milk, whisking until thick
   • Stir in cheeses + seasonings until smooth
5. Assemble:
   Pour sauce over tortillas. Sprinkle extra cheese on top.
6. Bake:
   20–25 minutes until bubbly and golden.
7. Finish:
   Top with crispy bacon bits + parsley.

🍽️ Nutrition (approx per serving)

• Calories: ~450–550
• Protein: ~25–30g
• Carbs: ~25–30g
• Fat: ~30g

💡 Tips

• Use rotisserie chicken for speed
• Add spinach or mushrooms for veggies
• Swap bacon for turkey bacon if lighter

 Q&A

Can I make it ahead?
Yes! Assemble, cover, and refrigerate up to 24 hours before baking.

Can I freeze it?
Absolutely—freeze before baking for best texture.

What cheese works best?
Mozzarella = stretchy, Monterey Jack = creamier, cheddar = sharper flavor.

Can I make it low-carb?
Use low-carb tortillas or wrap filling in lettuce (won’t be as creamy baked though).

• Author
• Recent Posts

Sara Mitchell

Sara Mitchell is an expert restaurant content creator who writes easy-to-read guides about CAVA and other Mediterranean fast-casual chains in the United States. She covers locations, menus, prices, and hours, making it simple for visitors to find nearby restaurants and what to order quickly.

With years of experience in restaurant research and local SEO, Sara creates accurate, user-friendly guides that work for both people and search engines. Her goal is to help users go from search results to their nearest restaurant or menu choice with as few clicks as possible.

Latest posts by Sara Mitchell (see all)

• Mexican Orzo Salad with Lime-Cilantro Dressing - August 23, 2026
• Creamy Deli-Style Chicken Salad - August 23, 2026
• High Protein cheesy baked eggplant parmesan - August 23, 2026